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G/F Jasper Bldg. 193 Wilson St., Bgy Sta Lucia, San Juan, 1502 Metro Manila

Chili Lime Chicken Salad

Ingredients 2 lbs chicken breasts 1/2 cup lime juice zest of 2 limes 2 tablespoons olive oil 1/4 cup cilantro roughly chopped 2 cloves garlic minced 1 tablespoon honey 1/2 teaspoon salt 1 teaspoon chili powder Salad Lettuce Tomato Avocado Creamy...

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Fall Chicken Avocado Pear Salad

Ingredients 3 slices bacon, diced 4 skinless, boneless chicken breasts 1 tablespoon chopped rosemary 4 cups salad mix 1 avocado, pitted and sliced 2 pears, sliced 2 green onions, cleaned and sliced ¼ cup walnuts honey mustard...

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Chicken Bruschetta Slider

For the bruchetta topping 3 Roma or cocktail tomatoes, diced 1/2 tablespoon olive oil 1 tablespoon balsamic vinegar 1 teaspoon minced garlic 1/2 tablespoon dried Italian seasoning Salt and pepper, to taste For the sliders 3 cups shredded cooked...

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Paleo Balance Bowl

Ingredients 2 chicken thighs or breasts 12 oz chopped Butternut squash (about 2 ½ cups) 1 tablespoon + 2 teaspoons coconut oil 6 cups mixed greens 1 avocado, chopped ¼ cup tahini 1 tablespoon lemon juice 1 tablespoon apple cider vinegar 3...

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Brazilian Fried Chicken

Ingredients 6 cloves garlic Juice of 1 lemon 1?2 cup chopped white onion 2 tablespoons fresh flat-leaf parsley, plus more for garnish 1?4 cup white wine 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon freshly ground black pepper 1 chicken...

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Korean Fried Chicken

Ingredients: 1 lb chicken wings, drummettes and wingettes Salt Ground black pepper 1/2 cup potato starch Oil, for deep-frying White sesame, for garnishing Dressing: 2-3 tablespoons Korean gojuchang red pepper paste 1 tablespoon apple cider...

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Crispy Honey Orange Glazed Salmon

INGREDIENTS 2 tablespoons butter (or use olive oil if you wish) 4x 6-ounce salmon fillets (or 170 grams each), with or without skin Juice from half an orange (about ¼ cup fresh squeezed orange juice) 3 tablespoons honey 2 tablespoons soy sauce 4...

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Baked Coconut Curry Cod

Ingredients 4 individual cod fillets Salt & pepper 1½ cups coconut milk 2 teaspoons grated fresh ginger 2 teaspoons curry paste Chopped fresh cilantro (amount to taste) Instructions Preheat oven to 400˚F (200˚C). Season cod fillets with salt...

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