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G/F Jasper Bldg. 193 Wilson St., Bgy Sta Lucia, San Juan, 1502 Metro Manila

Filipino Arroz a la Cubana

Ingredients 1 lb. ground beef ¼ cup soy sauce 1 tablespoon lemon juice 2 tablespoons vegetable oil 1 small onion, chopped 1 small red bell pepper, chopped 3 cloves garlic, minced 1 bay leaf 1 medium-sized tomato, chopped 1 medium-sized potato...

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Chicken Tinola

Ingredients 2 pounds chicken,cut into serving pieces 3 cups rice washing (this is the water used to wash rice) 2 cups chicken broth or stock 1 medium yellow onion, sliced 2 knobs ginger, julienne 5 cloves garlic, chopped 2 pieces chayote, wedged...

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Filipino Pansit Bihon

Ingredients 1 tablespoon peanut oil (or vegetable oil) 1 pound boneless, skinless chicken breast sliced into bite size pieces 2 cloves garlic finely chopped 1 small onion finely chopped 8 ounces pack bihon noodles, vermicelli noodles or rice...

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Nilagang Baka

Ingredients 600-800g beef shank 6 cups water 1 big onion, quartered 10 pieces peppercorn 1 big potato (or 2 small), peeled and cut into 4-6 pieces 1 corn on the cob, cut into 4 (optional) 10 pieces green beans, ends cut 1 Tablespoon salt 1...

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Pinakbet

Ingredients 3 tbsp avocado or vegetable oil 1 lb medium shrimp, shelled and deveined 1/3 cup sautéed shrimp paste plus 1 teaspoon to flavor shrimp 2 cloves garlic, chopped 1 thumb-size ginger, peeled and julienned 1 lb banana squash, peeled...

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Kare-Kare

INGREDIENTS 2 pounds oxtail, cut into serving size water 1 banana heart 2 large eggplant, ends trimd and cut into 1-inch thick 1 bundle long beans (sitaw), cut into 3-inch lengths 1 bundle pechay, ends trimmed and leaves separated ¼ cup rice...

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Mamon

INGREDIENTS 85 g cream cheese 50g butter ½ cup milk 2 tbsp coconut oil 8 egg yolks ¾ cup cake flour ½ tsp baking powder 8 egg whites 1 cup coconut sugar ¼ tsp cream of tartar INSTRUCTIONS In a double boiler or in a heat proof bowl set over a pot...

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Filipino Garlic Fried Rice (Sinangag)

INGREDIENTS 8 cloves garlic, peeled and minced 4 cups rice ⅓ cup coconut oil, divided Salt and freshly ground pepper, to taste 1 scallion, thinly sliced, for garnish 4 eggs Vinegar Sauce: ⅓ cup vinegar ¼ teaspoon crushed red chile flakes 1 cloves...

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Pan De Coco

Ingredients Dough 2 teaspoons yeast 2/3 cup warm water 2/3 cup milk ½ cube butter 1/3 cup sugar 1 tsp salt 2 cups bread flour 1 ½ – 2 cups all-purpose flour Filling 3 tbsp butter ¾ cup brown sugar 3 cups coconut flakes 1 ½ tsp vanilla ¾ cup...

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Pressure Cooker Beef Tapa

INGREDIENTS 2lbs of Beef Sirloin (thin sliced or slice thin yourself) 3 Tbs of oil 6 cloves of minced garlic 2 Cups of water ½ Cup of Soy Sauce (I used Silver Swan a Filipino Brand) Salt and Pepper to taste 3 Tablespoons of Brown Sugar 1...

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Chicken Inasal

Ingredients 1 whole chicken, cut into 6 parts (legs, wings, breasts) Marinade 1 head garlic, macerated 2 tbsps. chopped ginger 1 tbsp. brown sugar 1/3 cup sinamak (native coconut vinegar) 10 pieces calamansi extract (the juice) 3 stalks tanglad...

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Beef Salpicao

Ingredients – 3 to 4 pounds beef sirloin tip (or beef tenderloin) Marinade – 1/4 cup olive oil – 1/4 cup vegetable seasoning – 1/4 cup Worcestershire sauce – 1 tablespoon paprika – garlic, to taste –...

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