INGREDIENTS:
2 pieces of Dutch Crunch bread (or bread of your choice)
Hummus
Spinach leaves or lettuce
Cucumber slices
Tomato slices
Avocado slices
Red onion slices
Roasted red pepper strips
Sprouts
Salt and black pepper, to taste
DIRECTIONS:
1. Spread hummus on the inside of one piece of bread. Top spinach or lettuce, cucumber, tomato, avocado, red onion, roasted red peppers, and sprouts. Season with salt and black pepper, to taste. Place the other slice of bread on top. Cut sandwich in half, if desired. Eat!
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