Go Local. Support our Organic Farmers!

Conventionally grown fruits and vegetables and conventionally raised livestock can be harmful to both humans and the environment. Industrial agriculture and livestock production involve the use of many dangerous substances that consumers should...

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Pinakbet

Pinakbet

Ingredients 3 tbsp avocado or vegetable oil 1 lb medium shrimp, shelled and deveined 1/3 cup sautéed shrimp paste plus 1 teaspoon to flavor shrimp 2 cloves garlic, chopped 1 thumb-size ginger, peeled and julienned 1 lb banana squash, peeled...

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Kare-Kare

Kare-Kare

INGREDIENTS 2 pounds oxtail, cut into serving size water 1 banana heart 2 large eggplant, ends trimd and cut into 1-inch thick 1 bundle long beans (sitaw), cut into 3-inch lengths 1 bundle pechay, ends trimmed and leaves separated ¼ cup rice...

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Filipino Arroz a la Cubana

Filipino Arroz a la Cubana

Ingredients 1 lb. ground beef ¼ cup soy sauce 1 tablespoon lemon juice 2 tablespoons vegetable oil 1 small onion, chopped 1 small red bell pepper, chopped 3 cloves garlic, minced 1 bay leaf 1 medium-sized tomato, chopped 1 medium-sized potato...

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Chicken Tinola

Chicken Tinola

Ingredients 2 pounds chicken,cut into serving pieces 3 cups rice washing (this is the water used to wash rice) 2 cups chicken broth or stock 1 medium yellow onion, sliced 2 knobs ginger, julienne 5 cloves garlic, chopped 2 pieces chayote, wedged...

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Filipino Pansit Bihon

Filipino Pansit Bihon

Ingredients 1 tablespoon peanut oil (or vegetable oil) 1 pound boneless, skinless chicken breast sliced into bite size pieces 2 cloves garlic finely chopped 1 small onion finely chopped 8 ounces pack bihon noodles, vermicelli noodles or rice...

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Nilagang Baka

Nilagang Baka

Ingredients 600-800g beef shank 6 cups water 1 big onion, quartered 10 pieces peppercorn 1 big potato (or 2 small), peeled and cut into 4-6 pieces 1 corn on the cob, cut into 4 (optional) 10 pieces green beans, ends cut 1 Tablespoon salt 1...

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