BBQ Couscous Bowl

BBQ Couscous Bowl

Ingredients 2/3 cup water 1/2 cup couscous 1/4 teaspoon salt + more to taste 1/2 teaspoon curry powder 1/4 lime 1 1/2 teaspoons coconut oil 1/2 broccoli 6 slices firm tofu vegan BBQ Sauce Instructions Heat the water for the couscous in a large...

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Broccoli Shrimp Stir Fry

INGREDIENTS 1 pound green beans 1 head broccoli, florets only 2 tablespoons gluten-free miso 3-inch piece ginger root, peeled and minced 1/4 cup rice wine vinegar 1 bunch chives, minced Sesame oil, for cooking 1 1/2 pounds wild-caught shrimp...

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Broccoli Cheese and Potato Soup

Broccoli Cheese and Potato Soup

Ingredients 1 tablespoon butter 1 medium yellow onion, chopped 3 large white potatoes, cubed, about 4 cups 4 cups chicken broth ½ teaspoon kosher salt 6 cups broccoli florets 3 cups whole milk 3 cups shredded medium cheddar cheese 2 tablespoons...

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Pea and Broccoli Miso Soup

Ingredients 500 grams broccoli (1 large or 2 small heads) 2 1/2 cups frozen peas 1 brown onion 1-2 cloves garlic 40-50 grams fresh ginger (about 2 thumbs’ worth) 3 tbsp miso paste (I like brown rice miso) 6 cups boiling water 2 tbsp coconut...

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Lentil Broccoli Breakfast Cutlets

Ingredients 1 cup red lentil (soaked and drained) 2 cups broccoli florets 1 tsp onion powder 1 tsp dried basil Pinch of nutmeg powder ½ tsp tajin ½ tsp cayenne pepper powder 1 tsp cumin powder 1 tsp salt ¼ cup bread crumbs Instructions In a food...

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Creamy Broccoli Salad

Creamy Broccoli Salad

Ingredients 1 lb. fresh broccoli, cut into bite sized pieces 1 lb. bacon, cooked and crumbled 1 small red onion, diced finely ½ cup dried cranberries ¾ cup sunflower seed kernels 1 cup light mayonnaise ¼ cup Truvia Baking Blend (or ½ cup sugar) 2...

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