Paleo Korean Beef Bowl

Ingredients

• 2 pounds grass-fed ground beef
• 1 tablespoon toasted sesame oil
• 2 inches fresh ginger, peeled and grated
• 1 teaspoon red pepper flakes
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 cup coconut aminos

Instructions

1. Add the ground beef and sesame oil to a large skillet and cook on medium heat.
2. Add the ginger, red pepper, salt, garlic powder, and onion powder and continue cooking until the meat is browned. About 8 minutes.
3. Add the coconut aminos and cook for another 5 minutes.
4. Serve over white rice or cauliflower rice if doing a Whole30.