Banana Berry Beet Smoothie Bowl

INGREDIENTS

SMOOTHIE BOWL

  • 3/4 cup chopped roasted beets
  • 3/4 cup frozen raspberries
  • 1/2 cup Almond Milk
  • Juice of 2 small limes (about 1 tablespoon)
  • 1 scoop vegan sweet vanilla protein powder (see notes)
  • 1 tablespoon flax meal
  • 1 ripe banana

TOPPINGS (USE ANY QUANTITY DESIRED)

  • Sliced Banana
  • Slivered Almonds
  • Shredded Coconut flakes

INSTRUCTIONS

  1. Add all the smoothie bowl ingredients together into a high powered blender. Blend until smooth, about 10-20 seconds. Spoon into a bowl.
  2. Add the toppings on top and any other toppings you desire. Eat immediately and enjoy!

RECIPE NOTES

  1. This recipe is naturally vegan and gluten free.
  2. HOW TO STORE SMOOTHIE BOWL: I would recommend eating this immediately, however you can store is by wrapping the top with saran wrap. I would not recommend freezing this smoothie bowl.

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