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Ohhira OMX Probiotics Capsule


OMX Probiotics contains a proprietary blend of 92 organic crops, including plants, vegetables, fruits, leaves & seaweeds combined with pure mountain spring water harvested from the cold mountain regions of Japan.

* OMX Probiotics is meticulously processed for five years, including a two year period of natural fermentation.
* OMX Probiotics contains 12 strains of natural live lactic acid bacteria – Certified to be 6.25 times stronger than any other probiotics available in the market today
* OMX Probiotics also contains 10 vitamins, 8 minerals, 18 amino acids, & 4 organic acids
* OMX Probiotics has important natural by-products including hydrogen peroxide & natural antibiotics
* OMX Probiotics is produced in compliance with strict Good Manufacturing Practices

OMX Probiotics is an award-winning, totally vegetarian, hypoallergenic, non-GMO, bovine-free probiotic product formulated by acclaimed Japanese microbiologist, Dr. Iichiroh Ohhira. OMX Probiotics is guaranteed to re-populate the colon with the good microflora that is essential to a healthy immune system and overall good health.




Ohhira OMX Probiotics Capsule (60 capsules)

Scientific studies by Dr. Ohhira have concluded that OMX Probiotic formula is a very strong immune enhancer and that OMX Probiotics is effective against certain of the deadly superbugs like methicillin-resistant Staphylococcus aureus (cause of Staph infections), H. pylori (cause of peptic ulcers, morning sickness, migraine and cluster headaches), E. coli O-157 (cause of food poisoning), Bacillus cereus (cause of intestinal anthrax) and other harmful microorganisms.

OMX Probiotics is a natural temperature fermented product, and contains 12 strains of friendly live lactic acid bacteria (LAB), including the award-winning Enterococcus faecalis TH 10 strain, four varieties of organic acids, ten vitamins, eight minerals, 18 amino acids, naturally developed fructose-oligosaccharides (FOS) (a prebiotic nutrient important to the health and longevity of LAB), hydrogen peroxide, bacteriocins and natural antibiotics.

Regular consumption of Dr. Ohhira’s OMX Probiotics is strongly recommended for people with digestive challenges like irritable bowel syndrome (IBS), leaky gut, peptic ulcers, bloating and heartburn (GERD), ulcerative colitis, Crohn’s disease, constipation or diarrhea, as well as those suffering from yeast infections including Candida albicans.

OMX Probiotics is also recommended for people on weight management programs that utilize certain natural products, such as psyllium and other colon cleansers, which strip the colon of the good bacteria.

Each of the OMX Probiotics ingredients is readily absorbed and used for various important functions of the human body, thus enhancing proper cellular functions and strengthening the body’s autoimmune system. Among the many benefits:

* probiotics help to manufacture specific vitamins,
* probiotics regulate peristalsis & regulate bowel movements,
* probiotics assist immune functions by keeping the colon at the proper pH level,
* probiotics break down and rebuild hormones,
* and probiotics help to normalize cholesterol and triglycerides

The bacteria per capsule is roughly 780,000 – 1,000,000. Upon introduction to the system the bacteria will double every 30 minutes for approximately 8 hours.

OMX Probiotics is effective because it normalizes the micro flora (lactic acid bacteria) in the gastro-intestinal (GI) tract; reestablishes the colon’s optimum pH level and OMX Probiotics suppress the growth of bad bacteria while stimulating the immune system. OMX Probiotics fortifies the body’s ability to absorb nutrients while providing complex B vitamins, antioxidants, minerals & amino acids.

The most important strain of lactic acid bacteria in OMX Probiotics may be the proprietary TH 10 strain developed by Dr. Ohhira from the Malaysian food delicacy -Tempeh. TH 10 has been proven effective in vitro against the most virulent pathogens including the MRSA (Methicillin-resistant Staphylococcus aureus) superbug, E coli-157, H. pylori (the cause of peptic ulcers). Each capsule of OMX Probiotics contains several billion live lactic acid bacteria that are 6.25 times stronger than any other intestinal bacteria known to microbiologists.

Each capsule of OMX Probiotics contains superior natural ingredients without any artificial additives, chemicals, preservatives, coloring, flavoring or animal by-products. Chemical fertilizers, pesticides and herbicides are never used.
Benefits of OMX Probiotics

In human trial conducted at Okayama University from 1979 – 1991, 1250 subjects were randomly chosen from a sample of 5000 people and studied. The following research findings from Dr Ohhira were reported on OMX Probiotics:

* decreases incidence of digestive ailments
* improves digestive functions
* improves bowel function
* decreases incidence of stomach ailments
* increases nutritional absorption
* improves appetite
* decreases incidence of bloating/heartburn
* decreases incidence of constipation/diarrhea
* decreases presence of yeast infection
* decreases incidence of certain infections
* improves liver function
* improves circulatory function
* improves joint and muscle function
* improves resistance to allergies
* improves sleep functions
* improves vitamin synthesis
* increases lactose tolerance
* increases energy
* decreases incidence of oral cavity infections

The contents of each capsule of OMX Probiotics are safe for use by adults, children and infants.

Refrigeration is not required to maintain the integrity of OMX Probiotics.

OMX Probiotics is a non-dairy, totally vegetarian product formulated by microbiologist, Dr. Iichiroh Ohhira and his team of research scientists from Okayama University in Japan. In 1991, the Japanese Dairy and Food Association selected OMX Probiotics as the “Best New Product” in Japan. Since then, OMX Probiotics has won awards throughout the world. Dr. Ohhira has been selected as the “Best Scientist” in Japan and as one of the nation’s top biotechnology research scientists. Dr Ohhira is a member of the New York Academy of Science and has authored or co-authored scores of scientific studies on probiotics.


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